Massinissa

Favored for their invigorating virtues, the combination of ginger and lemongrass will contribute to your general well-being. The mint and liquorice flavors bring balance for a gourmet and digestive infusion. A detoxifying break full of flavors…

Ingredients : ginger, lemongrass, lemon peel, moroccan mint, liquorice, lemon myrtle, turmeric, black pepper.
Brewing temperature : 195°F
Brewing time : 3′ – 5′

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Description
100% natural ingredients cultivated in Morocco.
Theine free.

Preparation tips
Let infuse 3 to 5 minutes before removing the teabag. To optimize your infusion, the ideal water temperature should be 90°C.